Tagged: shortcrust


Beet & Tomato Galette

A great way of using leftover pastry dough is to use it in making galettes. A galette is an open-faced tart with either a sweet or savoury filling. The filling is placed in the...


Mulberry Pie

It’s mulberry season! I have a couple of young trees and they are in their second year of bearing fruits. The excitement that I felt when I first saw the blooms this year cannot...