Tagged: pastry
Tree Tomato Frangipane Tart
One of the joys of baking during the cooler season is the availability of tree tomatoes in our city. They only have a hint of the acidic and balances out the sweetness of the filling in cakes and tarts.
Seasonal delights from a Dimasa kitchen. Curry, khari...and some baking
One of the joys of baking during the cooler season is the availability of tree tomatoes in our city. They only have a hint of the acidic and balances out the sweetness of the filling in cakes and tarts.
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