Seasonal delights from a Dimasa kitchen. Curry, khari...and some baking

Category: tart.

baking / hung curd / strawberries / tart.

April 8, 2014

Strawberry & Hung Curd Tart

Strawberry and hung curd tart Looks like there’s going to be a lot of baking this month. With shortcrust pastry, a bit of the dough gets left over and I use that for the...

baking / hung curd / nasturtiums / tart.

February 18, 2014

Hung Curd Tart

And the sun finally made an appearance today after what seemed like February going backwards. To celebrate the occasion I made a hung curd tart. The weather was such that moving about from...

baking / Indian jujube / tart. / tarte tatin

February 9, 2014

Indian Jujube & Prune Tart

The much-loved fruit, Indian jujube, is widely available during this time of the year. Whereas the ones in my home state are acidic, the ones that come from the states of Bihar and Uttar...

baking / candied zest / lemon / tart.

September 16, 2013

LemonTart

With all the lemons that came as gifts from our relative’s flourishing kitchen garden, the first thought that came to mind was…a lemon tart. Much of the juice is used in my kitchen with...

Cheeza / corn / polenta / tart.

June 6, 2013

Polenta Tart

Seeing a lot of polenta cooked on TV, I got a packet (Agnesi) recently and tried it out. Many of you reading this must be familiar with polenta recipes but this was a first...

BBC Good Food magazine/India / green unripe mangoes / mango tree / tart. / Urban Dazzle / wildlife

May 20, 2013

Kairi Tart (Tart Made Of Green Mangoes)

The idea of today’s mango tart came from this month’s issue of BBC Good Food magazine/India. Ever since I saw the pictures and the recipe I couldn’t wait to try it. There were several...