Category: potatoes

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Mutton Curry With Vegetables

Mutton curry has always been comfort food. With the usual spices and chunks of potato. The potatoes are rubbed with a mix of turmeric and salt and shallow fried till they turn golden brown....

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Fusion Pie

This is a pie with a filling that is cooked in most Indian homes, the ubiquitous aloo sabzi. I often use left-over vegetable dishes as a filling for pies. Particularly when I have shortcrust...

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A Simple Mutton Curry

 I have written about this before that for most meat-eating Indians, mutton curry is comfort food. There’s such a home-sweet-home feel about mutton and potato curry and steaming hot rice. Particularly as a Sunday...

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Egg and Potato Curry

Egg and potato curry Egg curry, usually with potatoes, has been synonymous with comfort food in my part of the world. It’s a meal that you  rustle up in a whiz, you feel that...