Author: Kanak Hagjer

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Curry made of areca nut palm shoot

So much has happened between my last post and now. I am dividing my time between our home in Guwahati  and our second home in Haflong. It’s always a joy to be there and...

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Guava Curry

Most acidic fruits like elephant apples, Indian jujube, green mangoes, Indian olives and star fruits, to name a few, are cooked in a sweet/sour kind of chutney but we have always had guavas without...